Wines with similar characteristics to those two iconic grapes - light, fruity reds and oak-aged whites - are often housed in Burgundy bottles. Due to its provenance in Burgundy, this particular shape remains the classic vessel for Pinot Noir and Chardonnay, the two signature grapes of that region. This vestige of the days when all bottles were made by hand (and mouth!) endured into the mechanized era and is still the most common bottle size today. Another fun fact: the standard volume for these bottles was set at 750mL, which is the average exhalation volume of the human lungs. Its global popularity can be partially attributed to the fact that the shape was very easy for glassmakers to produce. Many PA wineries choose this dramatic bottle for their prized reserve reds (bonus: the dramatic shoulders are perfect for holding medals!).Ĭreated in the 19th century in the Burgundy region of France, this bottle has graceful, sloping shoulders. Some varietals you might find in a Bordeaux bottle include Cabernet Sauvignon, Merlot, and Sauvignon Blanc. Light green or clear glass tend to be used for white wines as they tend to be enjoyed younger and stored in the fridge. Red wines are typically bottled in dark green or brown glass to provide protection from the sun as they age. It has straight sides and distinctive, high shoulders and can be found in a variety of colors. Originally from the Bordeaux region of France, this is the most popular wine bottle in the world. Here are six of the wine bottle shapes you’re most likely to encounter: If you can crack the code, the shape can actually offer enticing clues on what you’re about to taste. The most common bottle forms are part of long traditions that were established in historic wine regions and passed around the globe until they became part of the everyday language of wine. Just like wine glasses, wine bottles come in different sizes, shapes, and colors - and not just for aesthetic reasons.
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